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Pepperoni pizza. Club house sandwich. BLT. Chili. Salad wrap. All sounds like pretty good food, right? Now, instead of using regular meat or tofu in those dishes, just add Klik. Klik? What’s that, you say? Well, think of it like SPAM’s sister, or the Canadian version of SPAM.

[slideshow] As part of the Canadian Red Cross' 3 year Building Resilience Project that focuses on sustainable agriculture, nutrition, risk mitigation, water and sanitation and vocational training a group of men and women from South Sudan were traine...

The Round-up offers a weekly sample of what our sister Red Cross Societies are working on around the world. CHINA: The Red Cross Society of China is responding to the needs of thousands of people affected by the 6.6-magnitude earthquake that struc...

In early July, Conrad Sauvé, Secretary General and CEO of the Canadian Red Cross and Hossam Elsharkawi, Director of Emergencies and Recovery, International Operations at the Canadian Red Cross, visited refugee camps in Jordan and Lebanon where th...

Did You Know...?  ...only 1/3 of children and youth who drown in Canada were taking part in aquatic activities? ...Red Cross water safety programs started on PEI? ...Red Cross runs water safety day camps in PEI every year? ...drowning is the se...

Nous voilà déjà en cette belle période des vacances de la construction.  Un grand nombre d'entre vous profiterez de la nature, pour le meilleur et pour le pire! Une amie m’a raconté une histoire qui fait frémir toutes les mères. Elle jouait avec s...

Natalia Parshutkina was staying with a friend in Calgary's East Village neighbourhood when the flood hit. She works for a Canadian company in Russia and was in Calgary for a mixture of business and pleasure. Luckily her friend lives on the ninth floo...

Guest post by Siobhan Reid, Communications Student After a day spent meeting residents, distributing supplies and providing information to the people of High River, I began to observe trends in the community’s need assessments. From duct tape to dum...